Substacks recommended by Una certa idea di cibo

Recommended by Una certa idea di cibo

Butter, she wrote

Butter, she wrote

By millefogli.e

Una newsletter suppergiù mensile dedicata alla letteratura gastronomica con citazioni di Nora Ephron, consigli di lettura e croissant

Letters from Tuscany

Letters from Tuscany

By Giulia Scarpaleggia

Stories and recipes from my Tuscan kitchen | Seasonal, nourishing, vegetable-forward food by Tuscan food writer and cookbook author Giulia Scarpaleggia.

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